Chives are one of the first herbs to pop up in the spring garden, and they deserve more than just a quick snip over eggs. In this post, I’ll show you four simple ways to preserve chives so you can enjoy their delicate, oniony flavor long after spring has passed: compound chive butter, chive blossom […]

A well-stocked pantry is the foundation of a smooth-running kitchen. When your shelves are filled with essential ingredients, you can create meals with ease, save money on groceries, and reduce unnecessary trips to the store. Whether you’re just getting started or looking to refine your pantry, having a solid list of staple items makes all […]

As winter settles in, having a well-stocked pantry ensures you can enjoy comforting meals, homemade treats, and nutritious food without last-minute grocery runs. It’s the season to embrace intentional living, using what you’ve grown, preserved, or sourced locally. Below is your guide to building a cozy winter pantry, hearty meal ideas using pantry staples, and […]

Summer at the Wooded White Cottage brings a bounty of fresh, sweet corn. Whether you’re enjoying it at a backyard barbecue or as a side dish at dinner, there’s nothing like the taste of fresh corn. But why limit this enjoyment to just the summer months? Preserving corn can help you savor that summer sweetness […]

In a world where time is of the essence, finding quick and budget-friendly recipes can be a game-changer. Thanks to that_1870s_homestead, we’ve stumbled upon a basic canned beans recipe that not only saves money but also eliminates the need for long soaking and cooking times. Join us as we share the secrets behind this time-saving […]

As Autumn breaks into winter join us in the cottage kitchen as we preserve cranberries to enjoy all year long. Today we are making shelf-stable cranberry juice. This is perfect to have on hand for a sweet treat a gift for a loved one or to even help elevate a urinary tract infection. Step 1: […]